The program is structured with a guided tour within the 4 hectares of the winery close to the archaeological site of Pompeii, among historical testimonies, vineyards and elegant structures of the cellar. The tour ends with a tasting of varied wines and a traditional Neapolitan menu of dishes inspired by ancient Rome. Lunch (all inclusive) with digestives and desserts is € 32 or € 40 per person depending on the course, and is not included in the tour price.
